What Is Coffee Butter?

A decadent, maple-sweetened cacao butter creamer alternative infused with functional mushrooms. Crafted to complement espresso, quality brewed coffee, and lattes without masking their character.

Smooth, glossy maple-cacao richness that melts seamlessly into hot coffee with subtle caramel depth.

Designed to:
• Round out bitterness
• Reduce acidity
• Enhance texture and sweetness
• Add functional mushroom support

The Mushrooms & Adaptogens

Shatavari — Traditionally valued in women’s wellness practices for supporting balance and vitality. Long associated with nourishing resilience.

Reishi — Traditionally revered as the Mushroom of Immortality. Known for supporting calm and steady resilience through stress and transition.

Chaga — Naturally antioxidant-rich and deeply grounding. Traditionally associated with protection and steady vitality.

How to Enjoy

Stir 1 teaspoon (8g) into hot coffee until fully dissolved.
Espresso: 3 teaspoons.
8oz Americano: 3 teaspoons.
8oz Latte: 3 teaspoons.

Mix and match or stack multiple Coffee Butters to customize your cup.

Also excellent in chai, hot cacao, or evening herbal tea with steamed milk.

Details

Serving size: 1 teaspoon (8g)
Approx. 35 servings per jar
Net wt. 9oz (284g)

Keep refrigerated.
Travels well 1–2 days at room temperature.
Do not microwave.

Ingredients

Single-origin maple syrup*, cold-pressed cacao butter*, raw cashews*, shatavari root powder*, Reishi mushroom fruiting body extract*, Chaga mushroom fruiting body extract*, raw cacao beans*, Himalayan salt*, vanilla bean*.

*Organic except salt. Contains cashews and tree nuts.

Calories: 37 kcal
Total carbohydrate: 3.9g
Sugars: 3.1g

WARNING: Consult your physician before use if you are pregnant, nursing, have a medical condition or are taking medications.